Ingredients:
°1/2 cup soy sauce
°1/3 cup olive oil
°1/4 cup Worcestershire sauce
°1 tsp minced garlic
°2 tsp dried basil
°1 tsp dried parsley
°1 tsp black pepper
°1-1/2 lbs. Flat iron or sirloin steak, cut into 1-inch pieces
*Methods:
Place all ingredients in a large ziplock bag except for the steaks. Stirring with a spoon to smooth.
Putting steaks inside & close them. Shake gently to completely coat the steaks with the marinade. Placing bag in refrigerator to marinate for at least 3 h or up to 24.
Heat skillet on medium heat. Heat the skillet to it is very hot.Remove the meat from the marinade using a slotted spoon and place it in a very hot pan. Discard the marinade. Cooking steak to desire temperature. We like well so I cooked ours for 3 min
Serve warm and Enjoy!
